Clam Meat

Spisula Solidissima

Block Frozen

General Characteristics:

Surf Clams are found all up and down the East coast of America, in the Atlantic Ocean. They are typically caught by hand harvesters and arelow in fat, high in protein and omega-3 fatty acids. Clams are also a rich source of potassium and are relatively low in calories.

Fishing Season:

Year-round

Average Size:

Ocean Run

Origin:

USA