Scallops

Placopecten Magellanicus

IQF

General Characteristics:

Scallops have two shells that enclose them with one that is flatter and the other forming a concave shape. Scallop meat is prized all over the world and considered one of the safest shellfish to consume.

Fishing Season:

March-December

Average Size:

10/20 CP/LB , 20/30 CP/LB , 60/80 CP/LB

Origin:

USA